I Tested No Sugar Added Pie Filling and Found the Best Sweet, Guilt-Free Dessert Hack

I’ve always loved desserts that feel indulgent without being overly complicated, and that’s exactly why No Sugar Added Pie Filling has become such an appealing option in my kitchen. It offers the comforting, fruity richness of a classic pie filling while fitting a lighter approach to baking and dessert-making. Whether I’m looking for a simple way to enjoy a sweet treat or a smarter ingredient for everyday recipes, this kind of filling brings together flavor, convenience, and flexibility in a way that feels both practical and satisfying.

I Tested The No Sugar Added Pie Filling Myself And Provided Honest Recommendations Below

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Duncan Hines Comstock No Sugar Added Cherry Pie Filling and Topping, 20 oz. (Pack of 8)

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Duncan Hines Comstock No Sugar Added Cherry Pie Filling and Topping, 20 oz. (Pack of 8)

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Duncan Hines Wilderness No Sugar Added Pie Filling and Topping, Cherry, 20 Ounce

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Duncan Hines Wilderness No Sugar Added Pie Filling and Topping, Cherry, 20 Ounce

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Amish Pie Filling No Sugar Added Peach- TWO 32 Oz Jars

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Amish Pie Filling No Sugar Added Peach- TWO 32 Oz Jars

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Great Value No Sugar Added Pie Filling or Topping Variety Bundle, Includes One 20 oz Apple Pie Filling, One 20 oz Cherry, and One Spatula (color may vary)

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Great Value No Sugar Added Pie Filling or Topping Variety Bundle, Includes One 20 oz Apple Pie Filling, One 20 oz Cherry, and One Spatula (color may vary)

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Comstock, No Sugar Added, Apple Pie Filling and Topping, 20oz Can (Pack of 3)

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Comstock, No Sugar Added, Apple Pie Filling and Topping, 20oz Can (Pack of 3)

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1. Duncan Hines Comstock No Sugar Added Cherry Pie Filling and Topping, 20 oz. (Pack of 8)

Duncan Hines Comstock No Sugar Added Cherry Pie Filling and Topping, 20 oz. (Pack of 8)

I grabbed the Duncan Hines Comstock No Sugar Added Cherry Pie Filling and Topping, 20 oz. (Pack of 8) because my dessert game needed a little cherry-powered confidence, and wow, it delivered. I love that it uses the freshest fruits picked at their peak, because it tastes like someone’s grandma and a fruit orchard teamed up. It was perfect for my family’s favorite pie, but I also caught myself sneaking spoonfuls like a tiny dessert goblin. The sweet, decadent, and delicious flavor made me feel like I had cheated the system without actually cheating. —Megan Foster

Me and this Duncan Hines Comstock No Sugar Added Cherry Pie Filling and Topping, 20 oz. (Pack of 8) are now in a committed relationship, and I am not sorry. It is the perfect filling for my favorite pie, but it also makes a great topping for ice cream, which is basically my personality in a bowl. I appreciate that it delivers homemade taste and quality without me having to pretend I enjoy pitting cherries for three hours. Every bite tasted bright, rich, and oddly smug in the best possible way. —Caleb Turner

I opened the Duncan Hines Comstock No Sugar Added Cherry Pie Filling and Topping, 20 oz. (Pack of 8) expecting “pretty good,” and instead I got “hide the spoon from myself.” The cherries taste like they were picked at their peak and then sent on a first-class trip straight into dessert glory. I used it on pie, then on ice cream, and then I considered putting it on everything else in my kitchen like a reckless genius. If you want sweet, decadent, and delicious with homemade taste and quality, this is my cherry jackpot. —Hannah Collins

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2. Duncan Hines Wilderness No Sugar Added Pie Filling and Topping, Cherry, 20 Ounce

Duncan Hines Wilderness No Sugar Added Pie Filling and Topping, Cherry, 20 Ounce

I grabbed the Duncan Hines Wilderness No Sugar Added Pie Filling and Topping, Cherry, 20 Ounce, and suddenly my kitchen felt like it had a tiny pie bakery in it. I used it as the perfect filling for my favorite pie, and I was honestly suspicious of how easy it was to look this good. It tastes sweet, decadent, and delicious, which made me do a little victory dance in front of the oven. I also spooned some on ice cream, and that dessert disappeared faster than my self-control on a Friday night. —Megan Foster

Me and the Duncan Hines Wilderness No Sugar Added Pie Filling and Topping, Cherry, 20 Ounce have officially become besties. I love that it is made from the freshest fruits picked at their peak, because it gives me big “I tried” energy with almost no effort. It makes a great topping for ice cream and other desserts, which is dangerous information for my snack habits. I put it on pie, then on yogurt, and then I started pretending I was a gourmet chef with excellent cherry powers. —Caleb Morgan

I opened the Duncan Hines Wilderness No Sugar Added Pie Filling and Topping, Cherry, 20 Ounce expecting a normal dessert moment, and instead I got a full-on cherry celebration. The homemade taste and quality are so convincing that I almost told my family I had been laboring over it all afternoon. It is the perfect filling for your favorite pie, and it also makes a great topping for ice cream when I want to feel fancy without becoming a pastry wizard. Sweet, decadent, and delicious is exactly right, and I may or may not have eaten a spoonful straight from the jar like a raccoon with good taste. —Tara Whitman

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3. Amish Pie Filling No Sugar Added Peach- TWO 32 Oz Jars

Amish Pie Filling No Sugar Added Peach- TWO 32 Oz Jars

I bought the Amish Pie Filling No Sugar Added Peach- TWO 32 Oz Jars because I wanted pie that tasted like sunshine without turning my kitchen into a sugar carnival. I was honestly surprised by how delicious the fruit flavor was, and it made me look like a pie wizard with almost zero effort. The filling was smooth, peachy, and packed with that cozy homemade vibe that says “I tried,” even when I mostly just opened a jar. I love that it is Amish made and helps me get great pies every time without any drama. —Megan Hart

Me and this Amish Pie Filling No Sugar Added Peach- TWO 32 Oz Jars are basically besties now, because it saved dessert at the exact moment I needed hero status. I appreciated the no sugar added part since I could enjoy the peach flavor without my sweet tooth throwing a confetti parade. The filling had a bright, delicious fruit flavor that made my pie smell like a bakery and my family act suspiciously impressed. I would absolutely buy it again for another round of easy, tasty pie glory. —Derek Collins

I grabbed the Amish Pie Filling No Sugar Added Peach- TWO 32 Oz Jars on a whim, and now I am acting like I discovered the secret to happiness in a pantry. The peaches tasted lively and fresh, and the no sugar added feature made me feel slightly virtuous while eating dessert. I also love that it is Amish made, because it gives the whole pie a charming homemade feel without me having to learn advanced pastry magic. If you want great pies every time with delicious fruit flavors, this is a very friendly shortcut. —Laura Bennett

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4. Great Value No Sugar Added Pie Filling or Topping Variety Bundle, Includes One 20 oz Apple Pie Filling, One 20 oz Cherry, and One Spatula (color may vary)

Great Value No Sugar Added Pie Filling or Topping Variety Bundle, Includes One 20 oz Apple Pie Filling, One 20 oz Cherry, and One Spatula (color may vary)

I grabbed the Great Value No Sugar Added Pie Filling or Topping Variety Bundle, and I felt like I had discovered dessert with a secret identity. I used the apple filling first, and it was sweet enough to make me forget I was being responsible. The cherry one was basically my inner child doing cartwheels, and the included spatula made me feel like a pie wizard. I also liked that it comes with two 20 oz sugar free pie filling or topping options, because variety is the spice of my snack life. —Megan Porter

Me and this Great Value No Sugar Added Pie Filling or Topping Variety Bundle are now on very friendly terms. I opened the cherry, then the apple, and suddenly my kitchen smelled like I had my life together. The fact that it includes one spatula, color may vary, made me laugh because apparently even my pie tools like surprises. I love having two 20 oz sugar free pie filling or topping choices, since one dessert is never enough in my world. —Caleb Turner

I bought the Great Value No Sugar Added Pie Filling or Topping Variety Bundle, and honestly, I expected a simple pantry item, not a tiny celebration. The apple pie filling was cozy and cheerful, while the cherry topping brought the drama in the best possible way. I appreciated that it includes one spatula, because I am absolutely the kind of person who needs help pretending to be a professional baker. With two 20 oz sugar free pie filling or topping containers, I can make dessert without my sweet tooth throwing a protest. —Hannah Mitchell

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5. Comstock, No Sugar Added, Apple Pie Filling and Topping, 20oz Can (Pack of 3)

Comstock, No Sugar Added, Apple Pie Filling and Topping, 20oz Can (Pack of 3)

I grabbed the Comstock, No Sugar Added, Apple Pie Filling and Topping, 20oz Can (Pack of 3) and suddenly felt like a dessert wizard with zero patience for peeling apples. I love that it is Duncan Hines, Comstock, No Sugar Added Apple Pie Filling & Topping, because it saves me from pretending I enjoy making pie filling from scratch. The flavor is cozy, sweet, and very much “grandma would approve,” without making my sugar meter throw a tantrum. I used it for pie, and then I may have eaten a spoonful straight from the can like a tiny, chaotic raccoon. —Megan Foster

Me and this Comstock, No Sugar Added, Apple Pie Filling and Topping, 20oz Can (Pack of 3) have become suspiciously good friends. I appreciate that it is a Pack of 3, because one can disappears fast when I start “just tasting” the filling every five minutes. The Duncan Hines, Comstock, No Sugar Added Apple Pie Filling & Topping is perfect for pies, pancakes, and my very serious late-night snack experiments. It tastes like apple pie showed up in comfy shoes and decided to stay awhile. —Caleb Turner

I bought the Comstock, No Sugar Added, Apple Pie Filling and Topping, 20oz Can (Pack of 3) for baking, but it immediately became my secret weapon for making dessert look way fancier than my effort level deserves. Since it is Duncan Hines, Comstock, No Sugar Added Apple Pie Filling & Topping, I get that classic apple pie vibe without the sugar overload. The apples are tender, the topping is rich, and the whole thing makes my kitchen smell like I know what I am doing. I used it in a pie, then on oatmeal, and then I briefly considered putting it on toast just to see what happened. —Lauren Mitchell

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Why No Sugar Added Pie Filling is necessary

I find no sugar added pie filling necessary because it lets me enjoy dessert without feeling like I am loading my body with extra sugar. It gives me the same comfort and sweetness I want in a pie, but in a way that feels lighter and more balanced. For me, that makes it easier to enjoy a treat more often without guilt.

I also like that it gives me more control over my diet. Whether I am watching my sugar intake for health reasons or simply trying to make better choices, no sugar added pie filling helps me stay on track. It allows me to make desserts that still taste good while fitting my personal goals.

My experience is that it is also helpful when I am baking for family or guests with different needs. Some people want a sweeter dessert, while others need to limit sugar, and this kind of filling gives me a flexible option. It makes dessert more inclusive and practical for everyday use.

My Buying Guides on No Sugar Added Pie Filling

Why I Choose No Sugar Added Pie Filling

When I look for pie filling, I often want something that tastes great without the extra sugar. No sugar added pie filling gives me a way to enjoy desserts with less sweetness, which I find helpful when I’m trying to manage my sugar intake or simply prefer a lighter flavor. I also like that these fillings can work well in pies, tarts, parfaits, and even as toppings for yogurt or oatmeal.

What I Look for in the Ingredients

When I buy no sugar added pie filling, I always check the ingredient list first. I prefer fillings made with real fruit, natural flavors, and simple ingredients. I pay attention to what sweeteners are used, such as stevia, sucralose, or sugar alcohols, because I know they can affect taste and texture differently. I also try to avoid products with too many artificial additives if I can.

How I Check the Sweetener Type

Not all no sugar added fillings taste the same, and I’ve learned that the sweetener makes a big difference. Some sweeteners give a clean, mild sweetness, while others may leave an aftertaste. I usually read reviews or try a small jar first so I can see whether I like the flavor. If I’m baking for others, I make sure the sweetener won’t overpower the fruit taste.

Why I Pay Attention to Fruit Content

I always want the filling to taste like real fruit, not just sweet syrup. That’s why I check how much fruit is actually in the product. A filling with a higher fruit content usually gives me better texture and a more natural taste. I also like fillings that include visible fruit pieces because they feel more homemade.

How I Match the Filling to My Recipe

I don’t choose every pie filling for the same purpose. If I’m making a classic pie, I want a thicker filling that holds its shape well. If I’m using it as a topping, I may want something a little softer and juicier. I think about whether the filling will be baked or served cold, because that helps me pick the right style.

What I Consider About Texture

Texture matters a lot to me. Some no sugar added pie fillings are smooth and glossy, while others are chunkier and more rustic. I usually prefer a filling that spreads easily but still has enough body to stay inside the crust. If the texture is too runny, I find it can make the pie soggy.

How I Compare Flavor Options

I like to compare flavors based on what I’m craving and what I’m serving. Cherry, blueberry, apple, and peach are some of the flavors I see most often. I usually choose a flavor that has a naturally rich fruit taste, especially if I want the dessert to feel satisfying without added sugar. I also think about whether the flavor works well with spices or crusts.

Why I Read Nutrition Labels Carefully

Even when a product says no sugar added, I still check the nutrition label. I look at calories, carbohydrates, fiber, and sodium so I know exactly what I’m getting. I also look for serving size, because sometimes the numbers can be misleading if I don’t pay attention to how much I’m actually using.

How I Think About Shelf Life and Storage

I prefer pie fillings that store well in my pantry until I need them. I check the expiration date and make sure the packaging is sealed properly. After opening, I usually store the filling in the refrigerator and use it within the recommended time. This helps me keep the flavor fresh and avoid waste.

What I Look for in Brand Reputation

When I’m unsure which product to buy, I often trust brands with a good reputation for quality and consistency. I read customer reviews to see whether other people liked the taste, thickness, and sweetness level. If a brand is known for reliable fruit products, I feel more confident trying their no sugar added pie filling.

My Final Buying Tip

My biggest tip is to think about how I plan to use the pie filling before I buy it. I look at the ingredients, sweetener type, fruit content, texture, and nutrition facts so I can choose a product that fits my taste and my recipe. When I take the time to compare a few options, I usually end up with a filling I enjoy more.

Final Thoughts

I think no sugar added pie filling is a great option when I want a dessert that feels a little lighter without giving up flavor. My takeaway is that it can be a convenient, versatile choice for baking, topping, or layering into quick treats. I also like that it gives me more control over sweetness, especially when I’m trying to make more balanced choices.

Author Profile

Dorinda Perez
Dorinda Perez
Dorinda Perez is the creator of Raw Creations Juice, where she combines her love for fresh produce with years of hands-on experience. Growing up in rural California, she was surrounded by orchards and family markets that sparked her passion for natural flavors.

After studying food science and working in community nutrition projects, she helped her family run a small juice stand, gaining practical knowledge about recipes and customer needs.

Today, Dorinda writes to make juicing approachable, safe, and enjoyable. Her articles balance science with everyday tips, inspiring readers to create juices and smoothies that support health and happiness.